Cru Wine Bar in Spring 77380Restaurants/Food & Dining
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Restaurants/Food & Dining in Spring, TX 77380

Cru Wine Bar

9595 Six Pines Dr

Spring, TX 77380

(281) 465-9463

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Restaurants/Food & Dining:

  • Sweet Tomatoes in The Woodlands, TXSweet Tomatoes Soup & Salad Restaurants in The Woodlands, TX

    1717 Lake Woodlands Dr

  • T. G. I. Fridays in Spring, TXT. G. I. Fridays Restaurants/Food & Dining in Spring, TX

    1105 Lake Woodlands Dr

  • Uni Sushi in The Woodlands, TXUni Sushi Sushi Restaurants in The Woodlands, TX

    9595 Six Pines Drive, Suite 860 Suite#860

  • Grotto Restaurant in Spring, TXGrotto Restaurant Restaurants/Food & Dining in Spring, TX

    9595 Six Pines Dr Ste 100

  • Frullati Cafe in Spring, TXFrullati Cafe Cafe Restaurants in Spring, TX

    1201 Lake Woodlands Dr Ste 2168

  • Jack in the Box in Spring, TXJack in the Box Restaurants/Food & Dining in Spring, TX

    1250 Lake Woodlands Dr

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Product - Cru Wine Bar in Spring, TX Restaurants/Food & Dining
Product - Cru Wine Bar in Spring, TX Restaurants/Food & Dining
Product - Cru Wine Bar in Spring, TX Restaurants/Food & Dining
Product - Cru Wine Bar in Spring, TX Restaurants/Food & Dining
Product - Cru Wine Bar in Spring, TX Restaurants/Food & Dining

Main Menu

  • Taste & Share

    • Lobster & Shrimp Potstickers

      roasted fresno chilies + spicy lemon sauce

      $11.00
    • Fig & Gorgonzola Bruschetta

      mission figs + gorgonzola + balsamic reduction

      $8.00
    • Fritto Misto

      calamari + shrimp + white truffle aioli + spicy marinara

      $12.00
    • Cru House Salad

      baby lettuces + tomatoes + warm herb goat cheese white balsamic vinaigrette

      $9.00
    • Roasted Golden Beets

      cucumber + fennel + goat cheese + figs sherry-thyme mustard vinaigrette

      $10.00
    • Crispy Baby Artichokes

      charred lemon + parmesan cheese + sonoma ridge aioli

      $14.00
    • Goat Cheese Beignet

      goat cheese + honey + cracked pepper

      $9.00
    • Ahi Tartare

      avocado + cucumber + cilantro + vine ripened tomato citrus olive tapenade

      $13.00
    • Grilled Cheese & Tomato Basil Soup

      taleggio cheese panini + white truffle oil + tomato basil soup

      $11.00
    • Caprese Salad

      warm burrata + vine-ripe campari + basil pesto

      $11.00
    • Charcuterie Board

      prosciutto + salami + manchego cheese foie gras mousse + antipasti + rustic bread

      $15.00
    • Steamed Prince Edward Mussels

      white wine + parsley + garlic + shallots + lemongrass grape tomato-fennel broth

      $13.00
    • Pan Seared Crab Cake

      jumbo blue crab + red pepper rémoulade + watercress

      $14.00
    • Cheese Fondue

      fontina + gruyere + gorgonzola + truffle oil + apples + pears crispy baby artichokes + roasted fingerlings + rustic bread

      $14.00
    • Lamb Lollipops

      maytag blue + red wine demi + mint + crispy prosciutto

      $17.00
  • Stone Fire Pizza

    • Pear & Gorgonzola

      comice pears + caramelized onion + basil honey + parmesan

      $15.00
    • Margherita

      tomato sauce + torn basil + fresh mozzarella

      $12.00
    • Salsiccia

      goat + mozzarella + roasted peppers + italian sausage

      $14.00
    • Prosciutto & Figs

      mozzarella + fontina + caramelized onions + arugula

      $14.00
    • Roasted Chanterelle Mushroom

      fontina + mozzarella + basil pesto

      $16.00
    • Crú Steak

      beef tenderloin + red onion + mixed greens + balsamic

      $15.00
  • Big Plates

    • Filet Mignon

      6 oz filet of beef + potato-fennel gratin + haricot vert maytag blue cheese + rosemary chianti sauce

      $25.00
    • Cast Iron Seared Sea Scallops

      spinach-parmesan risotto + golden tomato marinara

      $26.00
    • Barolo Braised Short Ribs

      gorgonzola-sage polenta + wild mushrooms jus

      $23.00
    • Pan Roasted Chicken Piccata

      fingerlings + roasted zucchini + lemon-caper sauce

      $19.00
    • Cedar Plank Scottish Salmon

      roasted jumbo asparagus + charred lemon basil-citrus glaze

      $23.00
    • Alaskan Black Cod

      haricot verts + fingerlings + saffron-fennel nage

      $24.00
    • Fresh Market Special

      please ask server for today's chef feature

      Market Price

  • Classic

    • Maytag Blue Cheese, Newton, Iowa

      rich + creamy + semi hard + cow's milk

      $16.00
    • Piave Vecchio, Italy

      cow's milk + nutty + sweet

      $16.00
    • Manchego, Spain

      zesty + exuberant sheep's milk firm + dry

      $16.00
  • Great American

    • Humboldt Fog, Cypress Grove, Ca

      goat's milk + creamy + luscious + ribbon of ash through the center

      $16.00
    • Coupole, Vermont Creamery, Vt

      aged goat's milk + mild dense center fresh milk taste

      $16.00
    • Laura Chenel's Chevre, Sonoma, Ca

      soft goat's milk + fresh creamy chevre light hint of grass

      $16.00
  • Chef's Pick

    • Testun Ciuc, Italy

      aged in barolo wine cask + bold + tangy grapey flavor

      $16.00
    • Pecorino Brillo, Italy

      sheep's milk + aged in chianti

      $16.00
    • Cashel Blue, Ireland

      cow's milk + semi soft + blue veined mellow blue flavor

      $16.00
  • Sinful Experience

    • Mt Tam, Cowgirl Creamery, Ca

      organic milk + triple cream + firm buttery + earthy white mushroom

      $16.00
    • Robiola, Italy

      cow's milk + soft ripened + buttery hints of mushroom

      $16.00
    • Delice De Jura, France

      reblochon style + earthy tones + rich creamy cow's milk

      $16.00
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